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Discover the finest variations of rusk and toast. Buy toast biscuits online, at best prices, only on SaleBhai.
We Indians, as faithful tea connoisseurs know one fact for sure -- tea is not a beverage to be dismissed or ignored. And it is definitely not to be meddled with. A complex amount of calculations and calibrations runs through the mind of the host before preparing that perfect cup to serve his/her visitors. As penned down by blogger Isha Jalan in Scoop Whoop, “Feeling bored? Have chai. Want to chat up about something important? Let's get chai! Bored at work? Chai will refresh things up for you. Want to fight the winter chill? You are one step away from feeling warm with chai. A friend, a healer and a companion - Chai is synonymous with so many emotions. People love drinking coffee, but for me, and a lot of Indians, nothing can replace a good-old cup of chai”.
If you are a true-blue Indian and take a look back down the memory lane, you shall agree to the fact that a plate of snacks and tea brings in a big whoosh of nostalgia. Indeed, what is the worth of tea without its faithful companions -- some moist, crumbly, or crunchy snacks? Be it spicy dhokla, deep-fried pakoda, sweet or savoury biscuits, delicious samosas, or crispy puffs -- chai is incomplete without its loyal partners.
A cherished memory from our childhood is dipping a piece of crispy rusk aka toast biscuit in a steaming cup of chai and savouring it till the end. Before our interests shifted to fancier versions such as cakes and pastries, these slightly sweet, crunch-filled treats used to deck our kitchen shelves. You might even recall your parents buying them in bulk -- owing to their long shelf lives and easy storage options. The nostalgia of these perforated, guilt-free rectangles -- dipped into a generous mug of elaichi chai is simply endearing. These titbits might have changed companies, forms, and ingredients -- but our trays can never be complete without them.
Rusk is a hard and dry type of biscuit that is made from twice-baked bread. This Indian version of the American biscotti, even today, graces almost every bakery in your vicinity. Toast has been a choice breakfast food all over the world since the 19th century. It is regularly used in most urban Indian homes till date. Known by many names -- khasta or russ in Hindi and katti toos in Bengali, it is very popular among Bakarwals aka Gujjars. These ideal tea dippers offer a harmonious and delicate balance between beverages and snacks -- a combination which has replicated itself over time -- to result in that perfect duo which we appreciate so much.
The common method of making toasts involves usage of few ordinary ingredients -- found in almost every household. Take some slices of bread and use a bread knife to cut them into equal parts of 1 in x 4 in each. In another bowl, put some melted butter. Coat each of the bread slices with butter using a pastry brush. Now, bake the pieces by keeping them on a wire rack -- placed over a baking sheet lined with foil or parchment paper. Remember that the oven is to be pre-heated to 350 degree Fahrenheit before baking the bread. After 15 minutes, remove the baking sheet and allow the rusk to cool completely. Fresh, homemade toasts are at your disposal -- ready to be dipped and relished on a rainy day!
Although preparing rusk is easy, many of us do not have the time to spare from our busy schedules. And, we totally understand. Kids, work, and daily routines are just some of the inevitable reasons. So if you wish to recreate the magic of this homely recipe, then you must seek out some trustworthy options -- that can deliver you the authentic taste of this traditional delicacy to your door. If you are a resident in a metro, you might have bitten into a few pieces from those artisanal bakeries; but you surely miss out on that special, regional, Indianised version. And this is where we come in. SaleBhai fills up all the gaps and makes the best of desi toasts available to you. We have select choices for everyone and anyone; so check out these options below.
Our sweet and crunchy Bakelite Sugar Free Toast has been prepared from nutritious whole-wheat flour, bran, soya flour, and malt flour. It comes with no added sugar. If you are a health freak or watching those extra calories, this is your perfect choice. Another addition in our inventory is the healthy brown toast -- a wholesome variant of milk toast made with wheat bran, soya flour, malt flour, and wheat flour. You can simply add some honey, skip the butter, and enjoy – at breakfast or teatime.
We even have the classic milk toast -- which is again created from wheat flour, sugar, milk solids, and cumin. The addition of cumin renders it a unique flavour along with delectable taste. You can also add a buttery twist to your snacking times with our butter toast. Enriched with the goodness of semolina, Bakelite Suzi Toast is another tasty and crisp bakery product.
At SaleBhai, since its inception, we have firmly believed that everyone is entitled to only the finest of eatables, made from the best ingredients, and curated from reliable, authentic vendors. Each of our offerings is rare and unique -- munchies that are procured directly from their roots -- from where they first originated. With seamless delivery, competitive prices, and reliable packaging, we can assure you that you won't be disappointed. So, don't delay! Order your favourite pack of rusks now.