The Indian Bean Watapi Coffee

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  • Single origin, washed Arabica coffee
  • Medium/cinnamon roasted
  • Naturally grown in single estates of BR hills
  • Available in standard packs of 250 g and 500 g
  • Shelf life of eight months
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Rs. 508.00
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Fresh and Untainted Single Estate Coffee

 

The eternal bond between man and coffee can be defined in five simple words “I cannot survive without you”. Once you are addicted to it, you cannot endure a long-term separation. So strong is this commitment that Kunal Ross – an ardent coffee fan – decided to take this love a step ahead. He ...

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About The Indian Bean – Mumbai, Maharashtra

Fresh and Untainted Single Estate Coffee

 

The eternal bond between man and coffee can be defined in five simple words “I cannot survive without you”. Once you are addicted to it, you cannot endure a long-term separation. So strong is this commitment that Kunal Ross – an ardent coffee fan – decided to take this love a step ahead. He wanted to make these exquisite beans available to Indians, at reasonable prices, from the abundant estates in and around the country. Journeying across the countryside, from Nepal to the unseen hills of Kodagu and Kodi, he discovered some of the most exotic collections of these treasured beans. Thus began the journey of The Indian Bean in 2012 at Mumbai (Maharashtra). It guaranteed the finest, flavoured authentic coffee to Indian shoppers.

The whole ideology behind the enterprise is the procurement of untainted coffee beans from independent farms. With no mixing and adulteration, single-estate coffee offers wholesome and rich flavours. Adhering to the best quality standards, cost effective methods, and sustainable farming procedures, The Indian Bean aims at promoting single-estate owners in the country. Being the first online speciality coffee company in India, they source beans straight from producers and sell it directly over the internet. With a current annual production of one ton, this organization promises the freshest and the finest coffee beans and powders to its ever-increasing customer base.

 

Specialities

 

The Indian Bean’s extensive range of products deals in a variety of coffee beans and powders, procured from single plantations from every nook and corner of the country. Available in variants of different pack sizes, their customers are guaranteed with pure, rich, and aromatic coffee, devoid of any mixing or tainting. One of the finest examples of their exotic offerings is the indigenous Arabica coffee, ground according to preference and roasted to perfection. You can choose from an entire range of special blends such as watapi, kaldeva, and appa’s coffee. Buy the amazing coffee online through SaleBhai and lose yourself in its aromatic richness. You will thank us.

Specifications of The Indian Bean Watapi Coffee

The Mesmerizing Experience of Rich Coffee from BR Hills, Karnataka

Want to add a cultural touch to your morning cuppa of richly aromatic and flavourful coffee? Try The Indian Bean Watapi Coffee, straight from the lush Biligirirangana Hills (BR Hills) of southern India.  Coupled with a clean taste, pleasant hints of bitterness, and sweetness, this premium grade of coffee is an ideal conversation starter. Buy coffee online through SaleBhai and indulge your senses with the stimulating fragrance of frothy goodness. 

What’s it ALL about
  • Single origin, washed Arabica coffee
  • Medium/cinnamon roasted
  • Naturally grown in single estates of BR hills
  • Available in standard packs of 250 g and 500 g
  • Shelf life of eight months
  • First online speciality coffee company in India
  • Clean taste, with hints of bitterness & pleasant sweetness
  • Acidic aftertaste with fruity notes
  • Follows wet-processing method
  • Ideal as a stimulator any time during the day
  • 100 % original and authentic
  • Arrives in easy-to-carry packaging
  • Original and genuine pricing
Is it meant for YOU
  • Perfect for all age groups

Back to ROOTS

Arabica coffee is native of the forests in the highland regions of south western Ethiopia. The origin of coffee in India dates back to the 17th century, when Baba Buden, a Sufi saint and traveller, smuggled seven types of these magical beans and planted them in the Chandragiri Hills of Chikmanglur District in Karnataka. Much later, D Kent, an ardent coffee lover - introduced these plantations around Mysore. The Kent AA, named after this British gentleman, is one of the earliest variants of Arabica coffee. Owing to the invigorating intensity of this extraordinary beverage, coffee estates gradually migrated to the neighbouring southern states of Tamil Nadu and Kerala.

Get the COMPLETE picture

Premium and richly fragrant, watapi coffee is a grade of 100% pure Arabica coffee, grown amidst the lush BR hillsides of southern India. This exotic variant of single-estate beans requires moderate slopes at elevations of 1,200 to 1,300 metres above sea level. Medium, cinnamon roasted, it follows a wet-processing method. Delicately bitter and fairly sweet with an acidic aftertaste of fruity hints, watapi coffee is ideal as a stimulating, refreshing beverage. Enjoy it any time of the day. 

How’s it DIFFERENT
  • 100 % Arabica coffee from BR hills in Karnataka
  • Roasted coffee from a single-estate plantation
  • Richly aromatic and flavoured
  • Grown in perfect harmony with nature
Brand History

Owned by Kunal Ross, The Indian Bean is India’s first online speciality coffee company.  The whole philosophy behind this enterprise is the procurement of untainted coffee beans from single farms. Adhering to the best quality standards, cost effective methods, and sustainable farming procedures, the enterprise aims at promoting single-estate owners in the country. Established in 2012, with a current annual production of one ton, this organization promises the freshest and the finest coffee beans and powders to its ever-increasing customer base.

What are the Ingredients
  • Arabica coffee – selection 9 variety
STORAGE & SHELF LIFE
  • Store in a cool, dry place away from sunlight
  • Shelf life eight months
Serving Tips
  • Put a teaspoon of coffee in a cup of hot water
  • Add milk or sugar as required
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