Sri Siva Reddy Ajmeri Kalakand

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  • Premium brand of Hyderabad
  • ISO 22000 (Food Safety Management) certified
  • Shelf life of 20 days
  • Sweet and soft delicacy
  • Grainy texture
  • Fried in pure ghee
  • Also known as milk cake
  • Popular sweet of western India
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A rich taste of purity

 

Siva Reddy had a vision – to serve the best-quality sweets and savouries in Hyderabad – the city of pearls. He established the first of the four Sri Siva Reddy stores on August 14, 1993. It met with an overwhelming response from the locals as each sweet item manufactured by the brand was and continues to be made with pur...

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About Sri Siva Reddy, Hyderabad

A rich taste of purity

 

Siva Reddy had a vision – to serve the best-quality sweets and savouries in Hyderabad – the city of pearls. He established the first of the four Sri Siva Reddy stores on August 14, 1993. It met with an overwhelming response from the locals as each sweet item manufactured by the brand was and continues to be made with pure ghee and is absolutely delicious.

Equipped with a well-planned workshop with separate sections for sweets, bakery, and chaat, the enterprise has become a name of repute. ISO 22000 (Food Safety Management) certified, Sri Siva Reddy is known for its quality and value-for-money delicacies. The confectionery employs experienced specialist cooks who try new recipes and innovate regularly to meet the customers’ expectations.

 

Specialities

 

The brand boasts a gamut of delicious goodies such as sweets, savouries, cookies, cakes, snacks, and chaat. The sweets are made using pure ghee and the other products too are prepared from the best of ingredients. In terms of taste as well, there is something for everyone. 

Specifications of Sri Siva Reddy Ajmeri Kalakand

PRODUCT DESCRIPTION

Kalakand, an exquisite sweet made with khoya (dried whole milk) and fresh chhena (curd cheese). They are mixed and simmered together with sugar to a luxurious thick, firmness. Ajmeri kalakand is its fried variety quite famous in western India, where it is also known as milk cake. This scrumptious treat has a soft and grainy texture and offers a rich taste as it is prepared with pure ghee. Relish Sri Siva Reddy Ajmeri Kalakand as a dessert and satisfy the cravings of your sweet tooth.

FEATURES
  • Sweet and soft delicacy
  • Grainy texture
  • Fried in pure ghee
  • Also known as milk cake
  • Popular sweet of western India
SHELF LIFE & STORAGE
  • Shelf life of 20 days
  • Store at room temperature
INGREDIENTS
  • Milk
  • Ghee
  • Cardamom
  • Sugar
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