About Shree Das Burfiwala – Nadiad, Gujarat
The Real Taste of Gujarat
Life is incomplete without delightful sugary titbits that are highlights of every special occasion in India. Yes, in one word, we call them sweets. Cure your sweet tooth with delectable mithai and crunchy namkeen from Nadiad-based Shree Das Burfiwala. It all started when Devendra Sukhadia started distributing burfi as prasad within the vicinity of the Santram temple in Gujarat. With this strong foundation, the expert sweet and savoury maker gradually set up Shree Das Burfiwala in 1996. Dealing in a mélange of traditional Gujarati goodies, the enterprise has established itself among renowned names in the state.
Currently owned by founder Devendra Sukhadia, Shree Das Burfiwala started by offering variants of burfi and Nadiyadi chawanu. The latter is a famous namkeen from Gujarat. Giving top priority to quality and hygiene, their products are simply hard to resist. Fine quality ghee, oil, and milk products are used for preparing each of their items. This is followed by adding premium flavours to arrive at the best namkeen. With moist-free storage and special packaging techniques, the brand, with a production capacity of 36,000 kg a year, offers you snacks at the most competitive prices. They also ensure customised quantity and packing.
Shree Das Burfiwala offers an array of sweets and namkeen such as burfi, rajwadi peda, dryfruit mithai, bakery products, and Nadiadi chawanu. You may also choose from their exquisite range of homemade and imported chocolates. For the health-conscious, there is also an exclusive catalogue of sugar-free sweets.
And what do customers get in return? The promise of fresh ingredients, pure quality, and perfect recipes. So now, whenever you feel the urge for some sweet bites or snacks at teatime, you know where to look.