Sangam Sweets Besan Ladoo

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  • Production capacity of 500 kg per day
  • Shelf life of 15 days
  • Enriched with dry fruits
  • Sweet and delicious
  • Smooth round-shaped crumbly delight
  • Melt-in-the-mouth softness
  • Popular festive mithai
  • Great for get-togethers
  • Loved by all ages
  • A one-stop store for delicious sweets and savouries
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Rs. 308.00
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A wonderful confluence of taste and variety

 

The year was 1964. Haresh Sukhadia, a Kutch native with immense expertise in confectionery left for Bangalore to start his own venture. And thus Sangam Sweets was born. Initially, he only offered Gujarati sweets and savouries, which were met with great response from city-dwellers.

As its popula...

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  • Total:RS./-
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    Estimated Total: Rs./-
Sangam Sweets Besan Ladoo (Wt.500) Rs. 308.00/-
Sangam Sweets Kaju Basket (Wt.1000) Rs. 1016.00/-

About Sangam Sweets, Bangalore

A wonderful confluence of taste and variety

 

The year was 1964. Haresh Sukhadia, a Kutch native with immense expertise in confectionery left for Bangalore to start his own venture. And thus Sangam Sweets was born. Initially, he only offered Gujarati sweets and savouries, which were met with great response from city-dwellers.

As its popularity soared, the store started offering a beautiful amalgamation of specialities from different cuisines such as Bengali, Gujarati, and Rajasthani. This authentic taste became their trademark. The brand still keeps innovating new recipes and flavours and customers are assured of the best quality products, great service, and perfect hygiene.

Today, under the ownership of Sukhadia’s son Deepesh, the ever-growing enterprise continues to use the same traditional recipes, but with modern semi-automatic techniques for production and boasts a capacity of 500 kg per day.

Sangam Sweets has expanded to various locations such as Gandhinagar, Koramangla, Sadashivnagar, and also at various departmental stores.

 

Specialities

 

The brand offers a mouth-watering assortment of over 250 sweets, chaat, namkeen, and dry fruits. You can choose specialities such as from papdi gathiya, Ratlami sev, dry samosa, coconut biscuit, choco chip biscuit, wheat biscuit, ajwain biscuit, kaju roll, kaju sunflower, kaju basket, Mysore pak, and many more.

Each product is prepared with love and care and with authentic recipes delivering a pure and traditional taste each time. Sangam Sweets is a one-stop store for delicious sweets and savouries.

Specifications of Sangam Sweets Besan Ladoo

PRODUCT DESCRIPTION

Ladoo has always been one of the most popular sweets of all time, with besan ladoo being one of the most delicious variants. Made with gram flour, ghee, and sugar, this ball-shaped treat is so soft it crumbles at the slightest touch and melts in your mouth with every bite. It is often served at festivals, family events, and religious occasions in India.Sangam Sweets Besan Ladoo comes garnished with dry fruits such as almond or cashew nut. Relish the scrumptious delight with your entire family and spread happiness.

FEATURES
  • Sweet and delicious
  • Smooth round-shaped crumbly delight
  • Melt-in-the-mouth softness
  • Enriched with dry fruits
  • Popular festive mithai
  • Great for get-togethers
  • Loved by all ages
SHELF LIFE & STORAGE
  • Shelf life of 15 days
  • Store in an airtight container at room temperature
INGREDIENTS
  • Gram flour
  • Cashew nuts
  • Almonds
  • Cardamom
  • Ghee
  • Sugar
Serving Tips
  • Serve as dessert
  • Gift your loved ones on festivals and occasions
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