Ramji Damodar Bhajiawala Papdi Gathiya

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  • An established brand since 1962
  • Shelf life of three months
  • Popular traditional Gujarati namkeen
  • Spicy, crispy, and wavy
  • Breakfast and teatime snack
  • Healthier alternative to potato chips
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Ramji Damodar Bhajiawala. The classic taste of tradition.

 

An unforgettable taste is what you get with a Ramji Damodar Bhajiawala (RDB) product. In early 1900s, a young Ramji Damodardas started his snacks business in Surat. A hardworking man, he captured the taste and tradition of Gujarat through his products. His initial offerings included simple yet whol...

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About Ramji Damodar Bhajiawala, Surat

Ramji Damodar Bhajiawala. The classic taste of tradition.

 

An unforgettable taste is what you get with a Ramji Damodar Bhajiawala (RDB) product. In early 1900s, a young Ramji Damodardas started his snacks business in Surat. A hardworking man, he captured the taste and tradition of Gujarat through his products. His initial offerings included simple yet wholesome titbits such as Surati Bhusu (a kind of Bombay mix), Papdi Gathiya (gram flour crispies), Bhatha Kani (resembling thick sev), Dry Fruit Kachori, and Jada Gathiya (thick sev). With sales soaring, RDB by 1962 became a brand to reckon with.

Deepak Thakker is today in charge of all RDB operations. With taste and hygiene being the brand’s top priorities, all products are manufactured following strict quality norms. 

 

Specialities

 

RDB enjoys a special place in Gujarat because of the variety and authentic flavours it offers in dry farsan, special dry farsan, wafers, sev, chevda, and gathiya. Some of its most popular products are Surati Bhusu, Papdi Gathiya, Bhatha Kani, Dry-Fruit Kachori, Jada Gathiya, Dal Moth (deep-fried lentils), Dry Methi Bhajia (pakora with dry fenugreek leaves), and Bhakarwadi (snack rolls filled with spicy ingredients). Its research and development department helps the company churn out new and different products to satisfy customers with superior taste and quality.

Specifications of Ramji Damodar Bhajiawala Papdi Gathiya

PRODUCT DESCRIPTION

Ramji Damodar Bhajiawala Papdi Gathiya is a traditional Gujarati namkeen that is ideal for breakfast and teatime. This popular spicy, crispy, and wavy snack – made with gram flour, choice spices, vegetable oil, and salt – is considered a healthier alternative to potato chips.

FEATURES
  • Popular traditional Gujarati namkeen
  • Spicy, crispy, and wavy
  • Breakfast and teatime snack
  • Healthier alternative to potato chips

.

SHELF LIFE & STORAGE
  • Shelf life of three months
  • To be stored in an airtight container at room temperature 

.

INGREDIENTS
  • Gram flour
  • Spices
  • Salt
  • Oil
  • Sodium bicarbonate
  • Sodium benzoate
NUTRITION FACTS

per serving of 28.3 g

Protein2.23 gCalories181
Total fat14.32 gSodium216.77 mg
Saturated fat1.93 gDietary fiber0.35 g
Polyunsaturated fat3.89 gSugar1.07 g
Monounsaturated fat8.50 gCholesterol0 g
Trans fat0 gTotal Carbohydrates10.78 g
Serving Tips
  • Serve with hot beverages
  • Dish out with deep-fried green chillies, carrot shreds, green chutney, or mango pickle
  • Serve as aside dish
  • Use as a bhelpuri ingredient
  • Serve with curd
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