Maharana Stores Rajasthani Chana Dal

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  • High-quality brand
  • 95% NRI customer base
  • Shelf life of three months
  • Fried split chickpeas mixed with Rajasthani spices
  • Crunchy and spicy
  • Perfect teatime snack
  • Only natural ingredients used
  • Pure and hygienically processed
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A reputed name in the food industry

 

Jeevan Singh Jain came to Bardoli, Gujarat, from Udaipur after completing his education. Cherishing a passion for the food industry, he established Maharana Stores in 1982. He named his enterprise after Maharana Pratap, the historic brave ruler from his own state of Rajasthan. It has been 33 years since the brand came i...

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About Maharana Stores, Bardoli

A reputed name in the food industry

 

Jeevan Singh Jain came to Bardoli, Gujarat, from Udaipur after completing his education. Cherishing a passion for the food industry, he established Maharana Stores in 1982. He named his enterprise after Maharana Pratap, the historic brave ruler from his own state of Rajasthan. It has been 33 years since the brand came into being and Jain, who still runs the company, is constant in his belief that you will not find products that Maharana offers in a purer form anywhere. Manually prepared, with emphasis on natural ingredients and authentic flavours, these have gone from being locally sold in Bardoli to getting exported across the world. And this has only been possible with an ever-widening customer base – 95% of which is composed of NRIs, with the rest being concentrated in South Gujarat and Maharashtra.

Maharana Stores began by selling groundnuts, chikki, and mukhwas in Gujarat. From manufacturing to packaging and retailing, everything continues to be a wholly manual process. Yet it manages to average a total production of 1,000 kg daily.

 

Specialities

 

Maharana Stores has gradually expanded its product range to include a variety of dry snacks, instant chutney, and milk shake powders. A brand built on customer-friendly policies, its products are varied to suit different buyers. The use of natural ingredients, manual processes, and hygiene practices conveys a personal touch. The brand keeps its eyes peeled for newer trends and updates its already vast product range every few months following detailed R&D and customer feedback. Every time a customer purchases a Maharana Stores product, they are assured of purity and satisfaction.

Specifications of Maharana Stores Rajasthani Chana Dal

PRODUCT DESCRIPTION

Maharana Stores Rajasthani Chana Dal, as the name suggests, is a lip-smacking treat made with chana dal or split chickpeas. The dal is deep-fried and mixed with a traditional Rajasthani spice mix containing red chilli and asafoetida. Spicy, crunchy, and rich golden in colour, the snack is a hit at teatime. It can also be incorporated into a wide variety of other dishes. Made with natural ingredients, Rajasthani chana dal is a great starter to serve with drinks.

FEATURES
  • Fried split chickpeas mixed with Rajasthani spices
  • Crunchy and spicy
  • Perfect teatime snack
  • Only natural ingredients used
SHELF LIFE & STORAGE
  • Shelf life of three months
  • Store in an airtight container at room temperature
INGREDIENTS
  • Split chickpeas
  • Red chilli
  • Asafoetida
  • Spices
  • Edible oil
  • Salt
Serving Tips
  • Serve with tea or coffee
  • Use as garnish for chaat such as sevpuri
  • Mix with chopped onions and tomatoes with a dash of lemon juice 
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