Lonavala combo Kaju crush, Crushed peanut, Dryfruit chikki

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  • Over 125-year-old legacy
  • 2,000 kg chikki sold daily
  • Shelf life of three months
  • Traditional Indian hard candy
  • Golden, square festive snack
  • Made with coconut and jaggery
  • Tempting flavour and aroma
  • Second highest-selling product of brand
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Think Lonavala. Think Maganlal Chikki.

 

The story of the humble chikki – a traditional Indian sweet usually made with nuts, jaggery, glucose, and sugar – goes back more than 125 years. Maganlal Agarwal and his sons Ambalal and Mohanlal began to make and sell guddani – a crude form of chikki – in front of the Lonavala railway statio...

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About Maganlal Chikki, Lonavala

Think Lonavala. Think Maganlal Chikki.

 

The story of the humble chikki – a traditional Indian sweet usually made with nuts, jaggery, glucose, and sugar – goes back more than 125 years. Maganlal Agarwal and his sons Ambalal and Mohanlal began to make and sell guddani – a crude form of chikki – in front of the Lonavala railway station in 1888. The crunchy, delicious, and nutritious snack soon became the talk of the town. Passengers would make a beeline for the sweet outside their shop and sometimes missed their trains in the bargain. The Railways gauged the candy’s popularity and requested the Agarwals to supply it on trains. Before fulfilling the huge order, the entrepreneurs branded their product Chikki – a name they felt resonated with the young and old alike.

Today Lonavala alone has 63 Maganlal Chikki franchises. Agarwals’ chikki manufacturing unit has been selected as a pilot project by UNIDO, FICCI (quality forum), and Maratha Chamber of Commerce (Pune) with a view to promote small-scale industries. The plant, equipped with custom-made machines from companies of international repute, is certified by Hazard Analysis Critical Control Point for adhering to codex standards.

With coordinated teamwork and evolving strategies, the company has achieved enviable daily sales of 2,000 kg and is targeting 5,000 kg in the near future. The third generation of entrepreneurs now carries forward the rich legacy of Maganlal Chikki.

 

Specialities

 

Maganlal Chikki today offers over 30 varieties such as such as groundnut crush chikki, cashew chikki, til (sesame) chikki, chana (Bengal gram) chikki, kurmura (puffed rice) chikki, and rajgira (amaranth) chikki. The company has also diversified into products such as fudges, salty snacks, jelly sweets, jams, and fruit syrup. 

Specifications of Lonavala combo Kaju crush, Crushed peanut, Dryfruit chikki

Maganlal Kaju Crush Chikki

Maganlal Kaju Crush Chikki is a delicious chikki made with crushed cashews. Hot sugar syrup and cashews are mixed and spread on a tray. The mixture is cut into squares and allowed to cool to give you a titbit with the perfect crunch and sweetness. People relish this traditional Indian hard candy on special occasions and festivals such as Diwali or Raksha Bandhan. Children simply love it. Maganlal Kaju Crush Chikki is one of the highest-selling products of the brand and a delightful snack to carry while travelling. 

FEATURES
  • Traditional Indian hard candy
  • Squares made with crushed cashews and sugar
  • Great festive snack
  • Perfect treat during travels
  • One of the highest-selling products of brand
SHELF LIFE & STORAGE
  • Shelf life of three months
  • Store in a cool and dry place away from sunlight
INGREDIENTS
  • Crushed cashew nuts
  • Glucose
  • Sugar
  • Permitted flavours 
NUTRITION FACTS

Fats

20.88 g

Protein

9.14gm

Carbohydrates

64.23 g

Energy

481 Kcal

Maganlal Crushed Peanut Chikki

Maganlal Crushed Peanut Chikki is prepared by mixing crushed peanut and other ingredients with jaggery and sugar. It is a brown square slab of crunchiness, usually eaten during winter to keep the body warm. Both protein and iron are found in this traditional Indian hard candy in adequate quantities. This delicious peanut brittle is a perfect substitute for chocolates. An instant source of energy, it is popularly consumed during festivals such as Uttarayan (Gujarati kite festival) and Makar Sankranti(Hindu harvest festival). 

FEATURES
  • Traditional Indian hard candy
  • Light brown squares made with crushed peanuts and jaggery
  • Healthy substitute for chocolates
  • Festive treat
  • Energy bar
  • One of the highest-selling products of brand
HEALTH BENEFITS
  • Energy bar
  • Source of iron and proteins
SHELF LIFE & STORAGE
  • Shelf life of three months
  • Store in a cool and dry place away from sunlight
INGREDIENTS
  • Crushed peanut powder
  • Jaggery
  • Glucose
  • Sugar
  • Cardamom
  • Vegetable oil
  • Permitted flavours
NUTRITION FACTS

Fats

25.05 g

Protein

16.02 gm

Carbohydrates

53.02 g

Energy

507 Kcal

Maganlal Dry Fruits Chikki

Maganlal Dry Fruits Chikki is a nutty hard candy you can enjoy as a snack or dessert. This traditional treat from Lonavala is a mix of almonds, cashews, pistachios, and sugar. The nuts are first dropped into hot sugar syrup; the mixture is then laid out on a tray and cut into rectangular slabs. The chikki is ready to be relished upon cooling. The presence of dry fruits makes the titbit healthy and a great substitute for chocolates. The delicious bite also makes for a perfect gift during the festive season.

FEATURES
  • Traditional Indian hard candy
  • Rectangular slabs of dry fruits and sugar
  • Healthy substitute for chocolates
  • Great festive snack
  • One of the highest-selling products of brand
SHELF LIFE & STORAGE
  • Shelf life of three months
  • Store in a cool and dry place away from sunlight
INGREDIENTS
  • Cashew nuts
  • Almonds
  • Pistachios
  • Glucose
  • Sugar
  • Permitted flavours 
NUTRITION FACTS

Fats

20.07 g

Protein

10.02 gm

Carbohydrates

62.03 g

Energy

477 Kcal

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