La Patessiere Borma Pistachio

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  • Cylindrical sweets with a light-brown colour
  • Filled with crushed pistachios
  • Exquisitely sweet and a crunchy texture
  • Shelf life of 30 days
  • Available in standard packs of 250 g, 500 g, and 1000 g
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One-stop store for Mediterranean sweets and confectionery

 

What could be more amazing than an International sweet gallery that serves delicious Mediterranean flavours in India? La Patissiere is that one-stop solution that would satisfy all your sweet cravings. Commercially opened to customers on August 25, 2015, this family-owned bakery of...

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About La Patissiere, Surat, Gujarat

One-stop store for Mediterranean sweets and confectionery

 

What could be more amazing than an International sweet gallery that serves delicious Mediterranean flavours in India? La Patissiere is that one-stop solution that would satisfy all your sweet cravings. Commercially opened to customers on August 25, 2015, this family-owned bakery offers you the finest of delicacies, influenced by select dishes from Dubai. It all began when Karan Shah, an ardent sweet lover, used to travel frequently to the Persian Gulf.  Awed with the unique taste of mouth-watering Arabian cuisines, the entrepreneur decided to bring this Middle Eastern connect to the land of sweet enthusiasts – India. Gradually, he set up La Patissiere within the heart of the bustling city of Surat in Gujarat. Equipped with latest technology and machinery imported from Dubai, the company has retained international chefs such as Mohammad Raziq and Sumer Rammal (Production Manager) to ensure finest quality and authentic taste in all their items.

La Patissiere offers an extensive list of products in their menu, ranging from an assortment of Middle Eastern sweets to a variety of confectioneries.  Their staff prides themselves in attending to each customer personally and not compromising on health over flavour. All of the ingredients are selectively handpicked and have a distinct touch of international cuisines. Every item is prepared with utmost care and perfection, while adhering to the highest quality standards.

 

Specialities

 

Presently, La Patissiere offers almost all types of famous Lebanese, Moroccan, and Tunisian sweets you can think of. You can also treat your taste buds to a wide selection of international chocolates, ice creams, and pastries. Skilled chefs from Dubai delicately carve these sweets, which exude the aura of exotic Middle East. It is noteworthy that there is no modification in recipes and the taste remains authentically consistent. So, do not think twice when you next crave for some original Mediterranean desserts. Buy Arabian sweets online and delight in their genuine, rich, sweetened flavours.

 

Specifications of La Patessiere Borma Pistachio

Unparalleled Sweetness with a Blend of Rich Pistachios

Borma or Burma pistachio is one of the most desirable variant of assorted baklawa, comprising of dough strings wrapped around a filling of nuts. La Patessiere Borma Pistachio is a rich Middle Eastern sweet with an appealing brown colour and a generous filling of minced pistachios. Each bite of these cylindrical rolls, dipped in sugar syrup, will enchant you with its sweetened crunchiness. Buy sweets online through SaleBhai and have this delightful dessert after a heavy meal. You will thank us the moment you put a piece into your mouth. 

What’s it ALL about
  • Cylindrical sweets with a light-brown colour
  • Filled with crushed pistachios
  • Exquisitely sweet and a crunchy texture
  • Shelf life of 30 days
  • Available in standard packs of 250 g, 500 g, and 1000 g
  • Top and bottom ends give a unique appearance and a peek into the richness of a pistachio filling
  • Delicacy from Syria and Lebanon
  • Very popular in Arabian and Middle East countries
  • Considered as one of the richest sweets in the assortment of baklawas
  • One-of-its-kind store in India that brings to you authentic Middle Eastern sweets
  • Prepared by expert Dubai-based chefs
  • Ideal for gifting in festivals and weddings
  • Arrives in normal box packaging
  • Original and genuine pricing
Is it meant for YOU
  • Wonderful treat for pistachio fans because of its thick layer of the crushed nuts
Back to ROOTS

Borma, pronounced as “bor-mah”, derives its name from the Lebanese word for rounded. Traditionally, borma can be classified into two categories - the Lebanese and Syrian versions. The Syrian variant is called mabrouma and has a larger diameter than those from Lebanon. Due to its exquisite sweetness and filling of rich nuts, borma pistachio is one of the most sought-after sweets across the countries of Lebanon, Syria, Palestine, and Jordan. Today, it is popular worldwide and La Patessiere brings its delicious taste to the heart of urban India. 

Get the COMPLETE picture

One of the most admired delicacies from the Middle East, borma is prepared from twisted, hair- like stringy knafeh dough, wrapped into cylindrical rolls, and filled with pistachios and sugar syrup. It has a very crunchy texture and brownish colour because of light frying of the dough. Borma pistachio is a desirable Mediterranean sweet and is richest in nuts as compared to other variants of assorted baklawa. 

How’s it DIFFERENT
  • Middle Eastern sweet originally from Syria and Lebanon
  • Filled with pistachios and sugar syrup
  • One of the richest dry fruit sweets
  • Unique open ends and rounded shape exposes the blend of nuts within
  • Delicious baklawa, a visual treat
  • Crunchy texture and unmatched sweetness
  • Made by Dubai-based chefs 
Brand History

La Patessiere – a renowned store for Arabic sweets and confectionery – is originally based in Dubai. They commenced their operations in India by opening their shop in the commercial city of Surat (Gujarat) in 2015. Their menu features an assortment of Lebanese, Turkish, and Moroccan sweets, with specialization in different varieties of baklawa. La Patessiere bakery also deals in other delicacies such as pastries, cakes, and cookies.

INGREDIENTS
  • Corn flour
  • Milk powder
  • Ghee
  • Pistachios
  • Sugar syrup
storage and shelf life
  • Store in a cool & dry place
  • Shelf life of 30 days
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