Kusum Masala Sandwich Masala

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  • Delicious masala
  • Shelf life of 12 months
  • Production of 10 metric ton per day
  • Special mix for sandwiches
  • Can be used on other dishes such as masala papad, buttermilk, chips, and bhelpuri
  • Enhances taste of bland food
  • Trusted brand of India
  • AGMARK-certified
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Rs. 154.00
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The secret to a tasty meal... always

 

Spice trader Kusum Chandra D Shah was always a man with a vision. In an era when people would only buy whole spices and grind them at home, he endeavoured to provide his customers with powdered, ready-to-use masala.

And thus Kusum Masala was born. He established the spice empire in 1972 in Mumbai with the inten...

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About Kusum Masala, Mumbai

The secret to a tasty meal... always

 

Spice trader Kusum Chandra D Shah was always a man with a vision. In an era when people would only buy whole spices and grind them at home, he endeavoured to provide his customers with powdered, ready-to-use masala.

And thus Kusum Masala was born. He established the spice empire in 1972 in Mumbai with the intention of providing customers with 100% pure products and creating a brand they could trust. Today, the enterprise has grown by leaps and bounds to become a name to reckon with in the spice market. It exports premium spices to more than 12 countries worldwide including the United States, the United Kingdom, Oman, and UAE.

The manufacturing unit is state-of-the-art with ‘controlled grinding procedure’ technology, which helps the plant keep the temperatures from rising during grinding. This prevents the loss of the essential volatile oils present in the spices which retain the fresh flavours. No wonder the brand’s products are always in high demand. Right from procurement till packaging, every step is carried out carefully so you get the best of spices.

The reins of the company have now passed on to Shah’s son Sharad K Shah, his daughter-in-law Pallavi S Shah, and grandson Sahil S Shah.

Certified by AGMARK, Spices Board, and HACCP – with ISO 22000 certification still under process – Kusum Masala boasts a production figure of 10 metric ton per day.

 

Specialities

 

The brand offers blended, whole, and ground spices such as dabeli masala, pav bhaji masala, lavang, Madras rasam powder, Punjabi garam masala, and methi kuria dal. Each of these varieties is pure and fresh.

The enterprise believes in quality achieved through high targets, sincere efforts, intelligent direction, and skilful execution. Kusum Masala has won the trust of millions of consumers who always have its products in their kitchen.

Specifications of Kusum Masala Sandwich Masala

PRODUCT DESCRIPTION

Casual like a comfort food, and classy like a finger food, sandwiches are probably the most common and versatile easy-to-make bites enjoyed mostly in western countries. The popularity of the convenient snack has slowly but surely reached India. It is typically taken to work, school, or picnics to be eaten as part of a packed lunch. You can make various kinds of the titbit with different ingredients depending on the flavour you want. Regardless of the ingredients, for a delicious sandwich, always use Kusum Masala Sandwich Masala. The perfect mix of spices will pep up your dish instantly and make it difficult to resist. So when you use the yummy spice on your bread, be sure to hide your lunchbox from everyone else!

FEATURES
  • Delicious masala
  • Special mix for sandwiches
  • Can be used on other dishes such as masala papad, buttermilk, chips, and bhelpuri
  • Enhances taste of bland snacks
SHELF LIFE & STORAGE
  • Shelf life of 12 months
  • Store in an airtight container       
INGREDIENTS
  • Black salt
  • Black pepper
  • Coriander
  • Ginger
  • Dry mango
  • Cinnamon
  • Bay leaves
  • Sichuan pepper
  • Rock salt
  • Sugar
  • Salt
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