Funcrisp Bhakarwadi

★★★★★ ★★★★★
No more reviews found.
Be the first to review this product
  • You can write a review if you have bought this product using an email address that is registered with www.salebhai.com.
  • If you have made a purchase and are still getting this message, then the product probably is yet to be delivered. Please wait until delivery to write your review. If the problem persists, please call customer support on 080-67452666 between 9am and 9pm or email cs@salebhai com.
  • Shelf life of 30 days
  • 100% Jain food without onion, garlic, and potato
  • 30% less oil than similar products
  • Crunchy and filled with spices
  • Maharashtrian speciality
  • Popular teatime snack
  • Perfect for journeys
Ask the Expert
Thank you for your query. We will email you the expert reply soon.
Rs. 128.00
Shipping Included
  • Wt.(gm)
Quantity is not valid

Bring the fun back in snacking

 

“Innovation distinguishes between a leader and a follower," said late Apple founder Steve Jobs.The words couldn’t be truer for Funcrisp founder Omprakash Jain, who single handedly brought up a snack food empire that today is a brand to reckon with. Funcrisp, also known as Ganesh GruhUdyog, is an Ahmedabad-ba...

Air delivery within India in 4-7 business days.

About Funcrisp (Ganesh Gruh Udhyog), Ahmedabad

Bring the fun back in snacking

 

“Innovation distinguishes between a leader and a follower," said late Apple founder Steve Jobs.The words couldn’t be truer for Funcrisp founder Omprakash Jain, who single handedly brought up a snack food empire that today is a brand to reckon with. Funcrisp, also known as Ganesh GruhUdyog, is an Ahmedabad-based company that manufactures a whopping 160 varieties of namkeen to be distributed across India.

What sets the brand apart from the others are its healthy, innovative, and 100% Jain recipes that do not contain onion, garlic or potatoes.. The products are also 30% less oily when compared to similar offerings in the market. Today it produces an impressive two tonnes of snacks daily.

Jain first set up shop in Madhya Pradesh’s Ratlam – famous for namkeen – in 1965. It was only in 1997 that he and his team moved to Ahmedabad. Initially, they started on a small scale, dealing only in wholesale. In less than a decade, they garnered huge support and their business grew from strength to strength. They started a retail shop in 2005 and today, have  four outlets in the city.

Their factory is ISO 900:2008 certified, boasting fully automated machinery to maintain top-quality taste and hygiene. They also have their own research and development department that churns out new recipes every three to four months based on public demand. Funcrisp’s secret to success is maintaining purity, hygiene, and good customer relationship.

 

Specialities:

 

Famous for crispy and scrumptious banana chips, the brand has a lot to offer in this category including banana wafers, banana chilli wafers, banana tomato wafers, banana sev, and pudina banana sev. Other hot-selling products are Ratlami sev, jinni Ratlami Sev, Bikaneri sev, chana dal, sadi sev, Bhavnagari gathiya, hing mari gathiya, acchari gathiya, mung dal, sing bhujiya, Bombay mix, mamra, corn sev, Punjabi tadka sev, sanchar sev, tikha mix chavana, khatta mitha mix, and sev mamra.

Specifications of Funcrisp Bhakarwadi

PRODUCT DESCRIPTION

Funcrisp Bhakarwadi is a spicy traditional Maharashtrian snack that can be stored for weeks and enjoyed with evening tea. Flour dough is rolled into discs, stuffed with roasted poppy seeds, steamed, and deep-fried. These golden goodies are today popularly consumed across India. Funcrisp offers only 100% Jain food items that contain no onion, garlic, and potato.

FEATURES
  • Crunchy and filled with spices
  • Maharashtrian speciality
  • Popular teatime snack
  • Perfect for journeys
SHELF LIFE & STORAGE
  • Shelf life of 30 days
  • Store at room temperature in an airtight container
INGREDIENTS
  • Wheat flour
  • Chilli powder
  • Turmeric
  • Iodised salt
  • Edible oil
  • Sugar
Priyanka's Serving Ideas

Bhakarwadi Twisties

This spicy Indian snack can masquerade as a classy hors d'oeuvre with a little creativity.  As yummy as it looks, the recipe takes little time and effort and is just the thing to serve at cocktail parties or high tea. Garnish with capers, chopped olives, or coriander with a splash of Tabasco sauce. You can also add finely chopped iceberg lettuce to the mix for crunch.  Who said only the French make the best appetizers?   

Ingredients:-

  • Bhakarwadi- 10 large pieces
  • Potatoes- 3-4 large ones
  • Butter-100 g
  • Garlic- 2-3 cloves finely chopped
  • Oregano-1 tsp
  • Red chilli flakes-1 tsp
  • Milk-as required
  • Salt-to taste

Preparation:-

  • Boil potatoes. When cool, skin and mash
  • Pass the mash through a sieve for a smooth texture without lumps
  • Add butter
  • Add garlic, oregano, red chilli flakes, and salt
  • Boil the milk slowly, stirring continuously till you get a thick consistency
  • Fill a piping bag with this mixture
  • Place the bhakarwadi on a flat surface and pipe the mixture on top
Serving Tips
  • Enjoy with curd
  • Serve with chutney
Recently viewed products