Bhakharwadi,Mini Bhakharwadi,Butter Bhakharwadi combo

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  • Medium-spicy
  • Anytime snack
  • Speciality of Maharashtra
  • Shelf life of two months
  • Leading manufacturer of Indian sweets and savouries
  • Products adjudged Gujarat’s Best Namkeen
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Fine quality through decades of experience   

 

In 1945, Bhailalbhai D Suchak (Thakkar) moved from Saurashtra to Vadodara to pursue his dream of making a name for himself. He started his enterprise by selling the famous Gujarati snack khaman dhokla from a bucket. The dhokla was so delicious and fresh that very soon he had customers lining up for t...

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About Jagdish Foods, Vadodara

Fine quality through decades of experience   

 

In 1945, Bhailalbhai D Suchak (Thakkar) moved from Saurashtra to Vadodara to pursue his dream of making a name for himself. He started his enterprise by selling the famous Gujarati snack khaman dhokla from a bucket. The dhokla was so delicious and fresh that very soon he had customers lining up for this scrumptious snack. This is how his journey began and today his creation, Jagdish Foods Pvt Ltd, also known as Jagdish Khaman House, is one of the leading manufacturers of Indian sweets and namkeen in the country. Suchak’s son Nitin Thakkar and grandson Ashesh Thakkar now carry his legacy forward. They take pride in selling khaman dhokla using the old recipe along with an impressive line-up of different varieties of food products.

Throughout the decades, the brand has upheld the tradition of keeping quality and hygiene its top priorities.The items are manufactured using the most advanced machines. Jagdish Khaman House obtains the best raw materials from reliable sources. Every step--picking, sorting, cleaning, and grinding of various pulses and spices, is carried. out in-house under stringent conditions.

High standards are maintained even during packaging to retain unbeatable quality and freshness. In 2012 the offerings from Jagdish Khaman House, whose production capacity is two tonnes a day, were adjudged Gujarat’s Best Namkeen by the Times Group.

 

Specialities

 

The brand offers many varieties in sweets and namkeen such as bhakarwadi (crispy fried rolls), chana chor (black-gram snack), dalmuth (masoorsavoury), falahari chivda (snack for fasting), fulwadi (crispy, fried croquettes), motichur ladoo (golden-fried gram flour pearls fused with sugar syrup), and nylon gathiya (thick sev). It keeps innovating for new products while continuing to improve existing ones according to consumer needs. Each product is delicious and offers a distinctive taste and flavour. Customers get the best quality possible and therefore keep coming back for more.

Specifications of Bhakharwadi,Mini Bhakharwadi,Butter Bhakharwadi combo

Jagdish Foods Bhakharwadi

Bhakharwadi is considered to be the most famous snack of Maharashtra. But it has now become popular in other parts of India as well, especially Gujarat and Rajasthan.Jagdish Foods Bhakharwadi is a gram flour-based fried roll, stuffed with a medium-spicy tangy mixture of coconut and poppy seeds.Resembling a pinwheel cookie, it is soft inside and crispy on the outside. Enjoy the popular savoury with a hot beverage or as part of your gourmet meal.

FEATURES
  • Crispy fried roll stuffed with coconut and sesame seeds
  • Medium-spicy
  • Anytime snack
  • Speciality of Maharashtra
SHELF LIFE & STORAGE
  • Shelf life of two months
  • Store in an airtight container once opened
INGREDIENTS
  • Gram flour
  • Dry coconut
  • Sesame seeds
  • Chilli powder
  • Other spices
  • Iodized salt
  • Sugar
  • Edible oil 
Jagdish Foods Mini Bhakharwadi

Good things come in small sizes. Mini bhakharwadi is a smaller version of the usual bhakharwadi, a speciality of Maharashtra. The popularity of this snack has soared so much that today it is not just famous in the neighbouring states of Gujarat and Rajasthan but also in other parts of the country.It is a gramflour-based fried roll, stuffed with a medium-spicy, tangy mixture of coconut and poppy seeds. It resembles a pinwheel cookie, soft inside and crispy on the outside. Enjoy the popular savoury with a hot beverage or as part of a gourmet meal.

FEATURES
  • Crispy and medium-spicy
  • Gram-flour fried roll, stuffed with coconut and sesame seeds
  • Speciality of Maharashtra
  • Popular anytime snack
SHELF LIFE & STORAGE
  • Shelf life of two months
  • Store in an airtight container once opened
INGREDIENTS
  • Gram flour
  • Dry coconut
  • Sesame seeds
  • Chilli Powder
  • Other spices
  • Iodized salt
  • Sugar
  • Edible oil 
Jagdish Foods Butter Bhakharwadi

Jagdish Foods Butter Bhakharwadi is a delectable snack filled with a sour and spicy stuffing of coconut and sesame seeds. Prepared with gram flour dough – kneaded with butter and spices – it comes in bite-size pieces. Bhakharwadi (crispy fried rolls) is a speciality of Maharashtra but with time it has become popular in other parts of India as well, especially Gujarat and Rajasthan. A savoury which is soft inside and crispy outside, it tastes heavenly and is a great accompaniment to a hot cup of tea or coffee. It can also be a tasty part of any thali.

FEATURES
  • Spicy and sour in taste
  • Crispy fried roll stuffed with coconut and sesame seeds
  • Anytime snack
  • Speciality of Maharashtra
SHELF LIFE & STORAGE
  • Shelf life of one month
  • Store in an airtight container once opened
INGREDIENTS
  • Gram flour
  • Butter
  • Dry coconut
  • Edible oil
  • Sesame seeds
  • Chilli powder
  • Other spices
  • Iodized salt
  • Sugar
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